My MOST POPULAR RECIPE EVER! These chicken meatballs are squeaky clean, but not short on flavor! Gluten free, Paleo, and Whole30 friendly! ## CLICK TO SEE FULL RECIPES ##| Clean Eating | Clean Eating Recipes | Clean Eating For Beginners | Clean Eating Dinner Recipes | Clean Eating Snacks | Clean Eating Recipes For Dinner | Clean Eating Recipes Breakfast | Clean Eating Recipes Meal Prep | Clean Eating Recipes On a Budget | #thefreshrecipes
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 lb. ground chicken breast (raw) 2 c. grated zucchini (leave peel on and squeeze out some of the liquid with paper towels or a clean kitchen towel) 2–3 green onions, sliced 3–4 Tbsp cilantro, minced 1 clove garlic, minced ## CLICK TO SEE FULL RECIPES ##
Instructions:
First step is In a large bowl, mix together chicken, zucchini, green onion, cilantro, garlic, salt, pepper, and cumin (if using). Mixture will be quite wet. Scoop meatballs with a small scoop or heaped tablespoon and gently smooth with your hands. I can usually get around 20-24 poppers. You may be able to get more or less, depending on how large you size them.
And then, Heat a drizzle of oil in a medium pan over medium-low heat. Cook 4-5 at a time for about 5-6 minutes on the first side. Flip and cook an additional 4-5 minutes, or until golden brown and the centers are cooked through.
And then, visit for full instruction : https://www.onelovelylife.com/chicken-zucchini-poppers-gf-df/
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