Broccoli Fritters With Cheddar Cheese

Broccoli Fritters With Cheddar Cheese

1 tsp Cajun seasoning
2 large eggs, beaten
1 cup shredded cheddar cheese
2 Tbsp oat fiber or almond flour, or powdered pork rinds (regular flour if not low carb)
8 ounces broccoli, cut into small pieces or chopped

  • First step is Cut fresh broccoli crowns and stems into 1/2 inch by 1/2 inch pieces. Steam lightly in the microwave or in a steamer. Drain any excess water and dry with paper towels if wet. (If using leftover broccoli, drain well and chop into small bite-sized pieces.)
  • And then, Toss or stir the broccoli with your flour of choice and the Cajun seasoning to coat. Add the egg and stir. Add the cheddar cheese and stir until thoroughly combined.
  • And then, visit for full instruction :

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