Healthy Gluten Free Sugar Free Carrot Cake

Healthy Gluten Free Sugar Free Carrot Cake


Ingredients:
1 tsp Salt
1 tsp Baking soda
4 1/2 tsp Cinnamon
1 tsp Baking powder
1 1/4 Cups + 2 Tbsp Coconut flour, sifted (136g)*
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Instructions:
  • First step is Preheat your oven to 350 degrees and line two 8 inch cake pans with parchment paper, spraying the exposed sides with cooking spray. Set aside.
  • And then, In a medium bowl, stir together the coconut flour, cinnamon, baking soda and powder, salt and nutmeg.
  • And then, visit for full instruction : https://www.foodfaithfitness.com/healthy-gluten-free-sugar-free-carrot-cake/



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