Pressure Cooker French Dip Sandwiches

Pressure Cooker French Dip Sandwiches


Ingredients:
1 Tbsp olive oil
1/4 tsp pepper
1/2 tsp salt
1/2 tsp onion powder
3-4 lb chuck roast or bottom round beef roast
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is Let roast rest at room temperature for at least 15 minutes before searing.
  • And then, Add olive oil to pressure cooker and hit saute button.
  • And then, visit for full instruction : https://www.julieseatsandtreats.com/instant-pot-pressure-cooker-french-dip-sandwich/



  • Rated 4/5 based on 77 Reviews

    No comments

    Post a Comment